Great local suppliers
Every ingredient is the bees knees
We believe great food starts long before it reaches your plate. That’s why we take real pride in sourcing ingredients that are fresh, seasonal and full of flavour, all from trusted local suppliers who care as much about quality as we do.
By keeping things close to home, we not only support brilliant regional producers but also ensure everything arrives at its very best.
Our menus are shaped by the seasons, which means you’ll always find ingredients at their peak, whether that’s vibrant vegetables, rich dairy or expertly prepared meats.
It’s this attention to detail that helps us create dishes that feel comforting, honest and packed with taste.
From farm to plate
Our beef, pork, poultry and lamb are sourced from local suppliers who raise and nurture their livestock using traditional farming values, with a real focus on welfare and sustainability. It’s a difference you can taste in every bite.
We work closely with a handpicked network of local and regional producers to make sure we never compromise on freshness, flavour or quality. For us, it’s not just about what’s on the plate, it’s about the story behind it too.
The care, ethics and passion that go into every ingredient matter deeply to us, and we hope that comes through in every dish you enjoy at The Charleston.
Our trusted suppliers
We’re proud to work with some fantastic local names who help bring our menus to life:
- Fruit & Vegetables – Winster Foods, Chesterfield
- Fish – R G Morris & Son, Buxton
- Dairy – Middleton’s Dairies, Hope Valley
- Wine – Hattersley Wines, Bakewell
- Dry goods – Holdsworth Foods, Tideswell
- Meat – New Close Farm, Over Haddon
- Coffee – Roastology, Sheffield
- Ice cream – Bluebell Dairy, Derby
Explore our menus
Fancy tasting the difference for yourself? Our menus are packed with seasonal dishes that celebrate the very best of our local suppliers.
Take a look and see what’s on the table.